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French Oak Chips (2 oz) Cellar Science

Winery quality French oak chips toasted to a medium level. Large amount of surface area imparts oak flavor within 2 weeks.

As a starting point use 1-2 oz per 5 gallons. Taste after two weeks and add more if desired.

Comes in 2 oz pouch.

Product might be different than pictured.

Cellar Science
Pittsburg, CA 94565

Our Price: $1.99
American Oak Chips (2 oz) Cellar Science

Winery quality American oak chips that are convection toasted to a medium level. Large amount of surface area imparts oak flavor within 2 weeks.

As a starting point use 1-2 oz per 5 gallons. Taste after two weeks and add more if desired.

Comes in 2 oz pouch.

Product might be different than pictured.

Cellar Science
Pittsburg, CA 94565

Our Price: $1.99
American Oak Chips - 4oz

American oak infuses more quickly and imparts more vanilla, woody, sugary, and toasty characters than it’s European cousins.  American oak is harvested from several locations including Missouri, Minnesota, Oregon, Virginia and Pennsylvania.

Our Price: $3.99
French Oak Chips - Medium Toast - 4oz

French oak sports the highest tannin content of the various oak types. French oak is more porous than the American and Hungarian types so it presents more types of extracts to impart sweet, woody, spice, clove and dry flavors. French oak is highly prized for barrels and aging because of the number of complex characters it adds. It extracts more quickly than most other oak types, and can quickly overpower if not monitored closely.

Medium toast.

Our Price: $3.99